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Whole pistachios with no added salt, sugar, oil, or fat. These pistachios have an earthy, creamy flavor and are crunchy yet firm in the mouth. Pistachios are ideal for cooking, baking, snacking, and topping your recipes.
Raw pistachios without shells
Pistachios are delicious and packed with nutrients. They're an excellent source of protein and fiber, plus they're cholesterol-free and low in carbohydrates. Pistachios are rich in vitamins and minerals, including vitamin E, a powerful antioxidant that lowers blood pressure and supports heart health. They also contain vitamins A, B1, B6, and B9, as well as phosphorus, magnesium, and manganese, in addition to iron and calcium. A true nutritional powerhouse!
Store raw, shelled pistachios in a cool, dry place for up to 12 months.
Pistachios.
May contain traces of: Peanuts, Other nuts, Soy.
Nutrition Facts
Nutritional value
Per 40 g
per 40g
calories 220
% Daily Value *
% Daily Value*
Fat / Lipids 18g
24 %
Saturated / saturated 2g
10 %
+ Trans / trans 0g
Cholesterol / Cholesterol 0mg
0%
Sodium / Sodium 0mg
0%
Carbohydrate / Carbohydrates 11g
Fiber / Fibers 4g
14 %
Sugars / Sucres 3g
3%
Protein / Proteins 8g
Potassium 400mg
9%
calcium 50mg
4%
Iron / Iron 2,25mg
11 %
Vitamin A 0ug
0%
Vitamin C 0mg
0%
*5% or less is a litte, 15% or more is a lot
*5% or less is little, 15% or more is beaucoup
