Artisanal bacon l’épicier Hand-prepared. This tasty bacon has less fat than standard products. Whether it's to accompany your lunch, to top your burgers, to add to pizzas or salads, artisanal bacon l’épicier will delight your whole family!
This tasty artisanal bacon has less fat than standard products. Whether it's for your lunch, a topping for your burgers, or for adding to pizzas or salads, l’épicier will delight your whole family!
We have worked hard to be able to offer you bacon with a unique texture and taste, the recipe of which is exclusive to l’épicierMade with natural, high-quality Quebec pork, it is produced by a small local producer. It is carefully prepared by hand and slowly hot-smoked in an old-fashioned smokehouse. This traditional artisanal technique allows the fat to melt, giving more space to the meat. You will therefore have a superior quality bacon, cured in the traditional way, preserving all the flavor of the pork.
We are proud to offer this product in our in-house selection, whereas it is normally only available from the producer, the delicatessen, or the specialty butcher. It will quickly become your guilty pleasure!
Pork, Water, Salt, Brown Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Bicarbonate, Sodium Nitrite.
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